Birit Theory

Why do Pinoys like to sing in birit style? Why do Pinoys love to sing using the karaoke? I realized that its a coping mechanism. We are hard-working, persevering people who are resilient like the bamboo. Many challenges may come in our life but we still go on and do not commit suicide on something earth-shattering, rather we hold on and survive. Our outlet for this survival is the karaoke. We need to sing, to let it out, albeit in the words of other people. Singing in birit style drowns the sound of sadness that goes through the head, one that might make you crazy if you overthink. Singing provides an avenue for us to channel our despair and thereby lessening the mental stress that sad thoughts bring to our minds and bodies.

I just listened to Taylor Swift sing Long Live.

P.S. I totally forgot about my LJ! I've been using blogger more often

Birit Theory

Why do Pinoys like to sing in birit style? Why do Pinoys love to sing using the karaoke? I realized that its a coping mechanism. We are hard-working, persevering people who are resilient like the bamboo. Many challenges may come in our life but we still go on and do not commit suicide on something earth-shattering, rather we hold on and survive. Our outlet for this survival is the karaoke. We need to sing, to let it out, albeit in the words of other people. Singing in birit style drowns the sound of sadness that goes through the head, one that might make you crazy if you overthink. Singing provides an avenue for us to channel our despair and thereby lessening the mental stress that sad thoughts bring to our minds and bodies.

I just listened to Taylor Swift sing Long Live.

Recipes on my Phone

Cyma is love!

Tonight, I had dinner with E's family coz it's his brother's birthday. We ate at Cyma Eastwood and I like the food so much that I'm listing down what we ate. No pictures though coz I'm shy to let them wait :-p

1) Cyma chopped salad -
Mixed greens with spinach, arugula, toasted walnuts. sliced pears, sun-dried tomatoes, crumbled bleu cheese and granted Parmesan, served with traditional Greek vinaigrette
---i love their Greek vinaigrette which goes well with the pears and strong taste of bleu cheese

2) Roka Pasta -
Sauteed arugula and spaghetti pasta with EVOO, grated Parmesan cheese and fresh tomatoes.
----a no meat pasta that's not super great but pairs/contrasts well with dish below!

3) Yiouvetsi-
Baked lamb with orzo - rice shaped pasta served with grated Parmesan, parsley and EVOO
---man!! i could die! I love lamb! and the pasta tasted of lamb sauce! I'm surprised I didn't get that drunken feeling! i love lamb to bits. i love the slightly pungent taste and smell of lamb - it perks me up! haha

Should I Join the Bandwagon?

I'm wondering if I should put up a food blog.. after all, I keep a religious food photo album with longish comments in my FB account - privacy protected.  My initial worry is the obligation to post. Anything that I'm obliged to do is not FUN anymore. It'll be just like work and I believe that 9 hours in the office is enough for a day! I love writing that's why I never want it to be a chore - on the contrary, If I do love writing as i claim I do, then doing it would NEVER be a chore! ah the paradox of it all!

I shall ponder about this more.. in the meantime, I have to rest up because today is the day that I get well and tomorrow is the day that I go back to the office!! More importantly, I have to get well the soonest because I have a tiring but fun (i think) activity on Saturday! TREE PLANTING! I like nature so I think tree planting would be fun despite the crazy 430 am meetup on a Saturday! haha

Ciao!

For my Future Cooking...

Found this yummy looking recipe in my May 2005 Cosmo Magazine - a young Angel Locsin on the cover! (she's still with GMA 7 and playing Darna) oh, how time has passed! Nevertheless, good food is eternal  :D

Chocolate Inspiration

Looking through the pictures in Trish Deseine's Chocolate book never fails to inspire me towards a chocolatey direction! If money were not a concern, I would have enrolled in Chocolate School or Culinary School! Oh that would be so much fun! Especially the baking and the chocolate making techniques...mmmm heaven!

Here is one of Trish Deseine's simple but delicious chocolate creations that's also the cover of that Chocolate book!

My Favourite Chocolate Cake

The most amazingly easy yet impressive and delicious chocolate cake you've ever made, honest. All that you need is an oven, a mixing bowl and a wooden spoon.

Preparation time: 5 minutes

Baking time: 22 minutes

Serves: 6-8 people

Watch How To Video

Equipment: 

• saucepan
• wooden spoon
• small bowl
• 20cm cake tin

Ingredients: 

• 225g of good dark chocolate
• 225g butter
• 5 eggs
• 1 tablespoon plain flour
• 225g sugar

Directions: 

Preheat the over to 190C. Melt the butter and the chocolate in the microwave or bain marie.
Add the sugar, mixing well and let cool a little.
One by one, add the eggs, mixing well with a wooden spoon between each addition. Add the flour, mixing well until the mixture is smooth.
Pour the batter into the baking pan, bake for 22 minutes, the cake will tremble a little in the center.
Remove from oven, let cool on a rack.

insecure much?

is kinda down right now...do people hate me? or am i just overanalyzing too much again? sigh.

The Cure is No Cure

My butt is hurting from sitting too much! Sitting in the office for 8 hours! then sitting at home to facebook and fix my blog hahah! there should be some kind of built in butt massage in chairs.

Awhile ago I was feeling down (probably hormonal) and while on the bus, I was thinking that someone somewhere - probably a chemist - has already discovered a drug that would cure mood swings! However, due to adverse consequences of curing THE mood swing, he was paid by some big boss to just keep his findings to himself. After all, if everyone's mood swings would be cured, then it would be the death of commercialism as we know it!!! Who would then storm to the stores and get some retail therapy? Who'd patronize the so many restaurants with sinful but oh so delicious creations without mood swings that bring about impulsive eating? The bars would close! The casinos and massage parlors and most especially ice cream and chocolate parlors would close too! Everyone would be so cautious and practical, life would definitely be boring.

There's always two sides of a coin. Thanks then to my mood swings, it makes my life a little bit more exiciting! :-p

Stead-Fast!

Today is the second day of my so-called diet. I've successfully lost a pound from yesterday's reduced caloric intake and I hope to continue the regimen up until Friday - just right before we eat the Japanese buffet at Sambo Kojin!

Earlier this morning, I started craving for noodles and just after lunch - for hot chocolate. Good thing my lunch was really tasty so I was able to ward off those pangs away and stead on with this fast.

I shall not write anymore as it might make me hungry! Ciao!

Born This Way

I just watched Lady Gaga's BORN THIS WAY video and there seems to be a disconnect between the video and the song lyrics. The song lyrcis are profound and can connect across different types of people but the video shows exhibitionism and sensationalism - which on second thought, will also reach global proportions because of its racy and provocative nature. Lady Gaga and her team really know how to reach the intendend audience and sell records!