Saturday, November 05, 2011

Cyma is love!

Tonight, I had dinner with E's family coz it's his brother's birthday. We ate at Cyma Eastwood and I like the food so much that I'm listing down what we ate. No pictures though coz I'm shy to let them wait :-p

1) Cyma chopped salad -
Mixed greens with spinach, arugula, toasted walnuts. sliced pears, sun-dried tomatoes, crumbled bleu cheese and granted Parmesan, served with traditional Greek vinaigrette
---i love their Greek vinaigrette which goes well with the pears and strong taste of bleu cheese

2) Roka Pasta -
Sauteed arugula and spaghetti pasta with EVOO, grated Parmesan cheese and fresh tomatoes.
----a no meat pasta that's not super great but pairs/contrasts well with dish below!

3) Yiouvetsi-
Baked lamb with orzo - rice shaped pasta served with grated Parmesan, parsley and EVOO
---man!! i could die! I love lamb! and the pasta tasted of lamb sauce! I'm surprised I didn't get that drunken feeling! i love lamb to bits. i love the slightly pungent taste and smell of lamb - it perks me up! haha

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